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Tortilla rolls stuffed with tuna


Tortilla and tuna rolls

Today we bring you a great idea for any quick dinner, some tortilla rolls with tuna In addition to being very easy to make, they constitute a complete and healthy dinner.

It is a very simple and quick dish to prepare, which can also be made in advance and with the trick that we are going to give you, you will get really juicy and tasty rolls.

Do we see how we can prepare these tortilla and tuna rolls?

If you like easy recipes with canned tuna, we recommend you try the tuna salad and our recipe for Tuna filled Eggplantsthis Tuna cake baked. If you like pasta try these rich Tuna cannelloni or if you prefer this cold tuna lasagnaand do not miss the spaghetti with lemon tuna and the Pasta salad and tuna delicious! Also essential in your recipe book are these Tuna croquetteswhich we prepare with potatoes and cream cheese, and Piquillo peppers stuffed with tuna.

Tortilla rolls with tuna

Ingredients

  • 2 eggs

  • 1 can of tuna in oil

  • Sprouts of spinach or lamb’s lettuce Spreadable cream cheese A pinch of salt Extra virgin olive oil

  • cream cheese spread

  • a pinch of salt

  • Extra virgin olive oil

How to make tortilla rolls stuffed with tuna

  • Tortilla and tuna rolls with onion Isabel step by step -

    • Beat the eggs with a pinch of salt.
    • We put a little extra virgin olive oil in a pan, and make the tortilla, it must be very well extended, so that it is thin and large.
    • Let the tortilla cool and spread it with the cream cheese, put the green sprouts and the chopped tuna in the central part.
    • Roll up and wrap with aluminum foil, squeezing well and closing it as if it were a candy.
  • French omelette rolls e1595853159435 -

    • Store in the refrigerator until serving time, when we will only have to cut it to obtain our delicious tortilla rolls stuffed with tuna.

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