Spinach salad with goat cheese and chickpeas

A spinach salad with goat cheeseperfect for hot days, as it is light and very complete.

It is prepared with spinach, cooked chickpeas, quail eggs and Cherry tomatoes. Dress it with your favorite vinaigrette and enjoy.

Spinach salad with goat cheese and chickpeas recipe

Ingredients

• fresh spinach
• Cooked chickpeas
• boiled quail eggs
• Cherry tomatoes
• Vinaigrette

How to make spinach salad with chickpeas and goat cheese

• We wash the fresh spinach and put in a salad bowl

• We cook the chickpeas, which we will have soaked the night before. We can also use a jar of already cooked chickpeas, in that case we wash them well and add them to the salad bowl together with the spinach

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• Boil the quail eggspeel them and cut them in half

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• Finally we add the Cherry tomatoes cut in half.

• We align with our vinaigrette preferred. We leave you 4 recipes for you to choose your favorite. We personally like the mustard vinaigrette but any other of the ones that we propose will also go well with this salad.

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enjoy these recipes with spinacha vegetable full of vitamins and minerals that we recommend you include in your weekly menu.

The entry Spinach salad with goat cheese and chickpeas was first published on PequeRecetas

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