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Spaghetti with meatballs (family recipe)


I have always been attracted to Spaghetti with meatballs that appear in American movies… And I have always thought that this pasta recipe It had to be a delicious combination, don’t you think? And of course, it is a dish specially designed for children, because thespaghetti and the meatballs with tomato They are usually two of your favorite dishes separately, so together they will become a star dish.

On the other hand, it is a very nutritious recipe that can be eaten as a single dish, since it combines many nutrients: proteins from the meat, carbohydrates from the pasta and vegetables from the homemade tomato sauce, what more could you ask for?

Spaghetti with meatballs recipe

Ingredients

  • 1 package of spaghetti

  • Homemade tomato sauce

  • 1 cup breadcrumbs

  • 1/3 cup of milk

  • 250 g minced beef

  • 250 g minced pork

  • 1 cup grated Parmesan cheese

  • 1 teaspoon salt

  • 1/3 cup chopped parsley

  • 1/2 teaspoon ground nutmeg

  • 1/4 teaspoon ground pepper

  • 2 eggs

  • 2 garlic cloves, finely minced

How to make spaghetti with meatballs

  • Prepare the dough for the meatballs


    meatball dough -

    • Mix the milk and breadcrumbs in a small bowl. Set apart.
    • Place the pork and beef in a large bowl and add the cheese, salt, pepper, parsley, garlic, nutmeg and beaten eggs.
    • Drain the milk from the breadcrumbs and add to the meat mixture
    • Mix all the ingredients gently by hand. Try not to compress or press the meat mixture. It’s just a matter of mixing them well.
    • Refrigerate 20 minutes to make it easier to shape the meatballs.
  • We form the meatballs


    juicy homemade meatballs

    • Once the 20 minutes have passed in the refrigerator, we take out the minced meat mixture and we are going to form the meatballs the size of a golf ball.
  • We fry the meatballs


    fry homemade meatballs

    • Fry the meatballs until golden brown on all sides.
    • Remove and place on absorbent paper to remove excess oil.
    • we booked

    fried meatballs to make in sauce

  • Homemade tomato sauce


    fried tomato for meatballs

    • ^repair the homemade tomato sauce:
    • Ingredients: 1 kg of fresh tomatoes or a can of whole and peeled tomatoes; 1 onion; 1 bay leaf; 1 spoon of sugar; Virgin olive oil; Salt and pepper
    • Preparation: In a casserole with the bottom of oil, fry the small split onion. It is important that it is very golden so that it transmits all its aroma to the sauce. Add the peeled and split tomato, bay leaf and salt. Let it simmer for half an hour or so. Towards the end of cooking the sugar is added. It is crushed and passed through the Chinese mill, the potato masher or it is left without passing.
  • Add the meatballs


    meatballs with tomato recipe -

    • Add the meatballs to the tomato sauce and let them cook together for a few minutes so that the flavors blend.
  • We cook the spaghetti


    cook pasta 1 -

    • While the sauce is being prepared, cook the pasta according to the instructions on the package.
  • Add the meatball sauce


    spaghetti with meatballs recipe

    • Mix the tomato sauce with meatballs with the spaghetti and sprinkle with grated cheese.

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These Spaghetti with meatballs They are simply delicious and it is a complete and nutritious dish that our children will love. They really do not need much accompaniment, beyond a little grated cheese, since it is a dish that combines the carbohydrates of the pasta with the proteins of the minced meat.

If you are looking for other family pasta recipes we recommend you try the spaghetti carbonarathe spaghetti bolognesethe spaghetti with tomatoor the spaghetti with tuna.


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