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Pastry cream in Thermomix (easy basic recipe)


This pastry cream in Thermomix It is an essential basic recipe for many homemade pastry preparations. Prepare pastry cream with Thermomix It is super easy, it is always spectacular and with a vanilla flavor that makes it simply wonderful.

actually the custard cream You can flavor it with whatever you like: chocolate, vanilla… My favorite and the one I use the most is vanilla pastry cream… delicious!

Thermomix pastry cream recipe

Ingredients

  • 1 liter of milk

  • 7 eggs

  • 220g of sugar

  • 1 vanilla pod

  • 1 tablespoon cornstarch

How to make pastry cream in Thermomix

  • We put the milk and the vanilla pod open in half, 10 minutes, 90º, speed 1.

  • After the time we remove the vanilla pod and add the eggs, sugar, cornstarch, 4 seconds, speed 4.

  • Next we put the butterfly in the glass and program 9 minutes, 90º, speed 3.

  • how to make pastry cream

    After the time has elapsed, strain the pastry cream and pour into a jug.

    We cover with plastic wrap so that it does not create a crust, let it warm at room temperature and reserve in the fridge until it is time to use it.

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How to use Thermomix pastry cream in your recipes

If you want to use this pastry cream made in Thermomix in your recipes, we suggest some ideas, such as apple pie with puff pastry and pastry creamthe Custard (Thermomixthe Grandma’s cake with cookies and custarda traditional Catalan creamor the pastry cream millefeuille.


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Catalan cream (traditional grandmother’s recipe)

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