The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
This mushroom toast It’s delicious. It has a soft layer of béchamel, very easy to prepare, which greatly enriches this delicious toast. It’s not just any toast, it’s a super mushroom toast!.
The mushrooms They can be prepared in a thousand and one ways, I like all of them. In toast I found them simply wonderful: sautéed mushrooms with a soft béchamel sauce and a delicious gratin cheese… Mmm, are you getting hungry? To me a lot!
This mushroom toastIt is ideal for dinner any day of the week, being a express recipe It won’t take us long and we’re going to enjoy it a lot. The little ones will also like it, you know that children love everything that has béchamel sauce…
I hope you like it and tell me soon that you have been encouraged to prepare this delicious recipe.
mushroom toast
Ingredients
-
2 slices of bread
-
100g mushrooms
-
1/2 spring onion
-
30g cheese
-
1 teaspoon Cornstarch
-
100g milk
-
Extra virgin olive oil
-
Salt
-
Pepper
-
Grated cheese
-
emmental
How to prepare a rich mushroom toast
-
We clean the mushrooms and we split them to our liking. In parallel, we cut the onion into small pieces.
-
In a frying pan add a little olive oil and fry the mushrooms. We booked. With the same oil, fry the chopped onion until tender. Meanwhile, we toast the bread.
-
Dissolve the cornstarch in the milk and add little by little into the pan where we have the poached onion, stirring constantly with a whisk until the béchamel thickens (it does so right away). We incorporate the mushrooms and a little salt and pepper.
-
On the toasted bread, add the mixture of bechamel, onion and mushrooms that we have prepared and pour over this grated Emmental cheese (be generous), we take it to the oven until the cheese melts. We serve the mushroom toast hot.
{ “@context”: “https://schema.org/”, “@type”: “Recipe”, “mainEntityOfPage”: { “@type” : “WebPage”, “@id”: “https:// www.pequerecetas.com/receta/tostada-champinones/” , “url” : “https://www.pequerecetas.com/receta/tostada-champinones/” , “name”: “Mushroom toast, rich express recipe” , “datePublished”: “2023-05-15T10:09:44+02:00”, “dateModified”: “2023-05-15T10:10:19+02:00”, “description”: “Mushroom toast It is a delicious express recipe. Follow our step-by-step recipe to make a quick and easy dinner: mushroom toast with bechamel.” }, “name”: “Mushroom toast, rich express recipe”, “image”: “https://www.pequerecetas.com/wp-content/uploads/2015/03/tosta-champinones.jpg”, “author “: { “@type”: “Person”, “name”: “Little Recipes” }, “publisher”: { “@type”: “Organization”, “@id”: “https:/www.littlerecipes.com# organization”, “url”: “https://www.pequerecetas.com”, “name”: “Pequerecetas”, “sameAs”: ( “https://www.facebook.com/pequerecetas” ) }, “description “: “Mushroom toast is a delicious express recipe. Follow our step-by-step recipe to make a quick and easy dinner: mushroom toast with béchamel.”, “totalTime”: “PT25M”, “recipeCategory”: “Dinners “, “aggregateRating”: { “@type”: “AggregateRating”, “ratingValue”: “5”, “ratingCount”: “8”, “bestRating”: “5”, “worstRating”: “1” }, ” recipeIngredient”: (“2 slices of bread “,”100g mushrooms”,” 1/2 spring onion “,”30g cheese”,” 1 teaspoon cornstarch “,”100g milk “,”Extra virgin olive oil “,”Salt “,”Pepper”,”Grated cheese”,” Emmental”,”2 slices of bread “,”100g mushrooms”,” 1/2 spring onion “,”30g cheese”,” 1 teaspoon cornflour “,”100g milk ” ,”Extra virgin olive oil “,”Salt “,”Pepper”,”Grated cheese”,” Emmental”) , “datePublished”: “2023-05-15T10:09:44+02:00”, “dateModified” : “2023-05-15T10:10:19+02:00”, “recipeInstructions”:(“We clean the mushrooms and cut them to our liking. In parallel, we cut the onion into small pieces. “,”In a frying pan add a little olive oil and fry the mushrooms. We booked. With the same oil, fry the chopped onion until tender. Meanwhile, we toast the bread. “,”Dissolve the cornstarch in the milk and add little by little into the pan where we have the poached onion, stirring constantly with a whisk until the béchamel thickens (it does so right away). Add the mushrooms and a little salt and pepper. “,”On the toasted bread, add the mixture of béchamel, onion and mushrooms that we have prepared and pour over this grated Emmental cheese (be generous), take it to the oven until the cheese melts. We serve the hot mushroom toasts. “) }

try too
In PequeRecipes
Garlic mushrooms (EASY and light recipe)
The entry Mushroom toast, rich express recipe was first published on PequeRecetas