The Best Fluffy Pancakes recipe you will fall in love with. Full of tips and tricks to help you make the best pancakes.
This Cherry Gazpacho besides being very good, it is a mineral pumpperfect for rehydrating on hot days.
The combination of cherries and the tomatorich in antioxidants and vitaminsand the cucumber with their purifying power, turn this cherry gazpacho recipe in an ally for your health.
For me there is nothing richer in summer than getting rid of the burden when returning home with a good glass of Gazpachoand I confess that this homemade cherry gazpacho it is among my favourites.
Cherry gazpacho recipe
Ingredients
-
500g cherries
-
500 g of pear tomato
-
1/2 Italian green pepper
-
1 clove garlic
-
1 cucumber
-
2 slices of crustless bread
-
1 cucumber
-
1 tablespoon vinegar
-
5 tablespoons of extra virgin olive oil
-
salt to taste
How to make cherry gazpacho
-
- we wash well vegetables and cherries.
- we chop tomatoes, no need to peel them.
- we peel the cucumber and cut it into 4 or 5 pieces.
- We also cut the pepper and remove the seeds.
- We peel the garlic clovewe remove the germ and cut it into slices.
- We remove the stone from the cherries, reserving some to decorate. You can easily do it with a stoner like this
- we put the tomato and cherries in the blender glass and process until a homogeneous mixture is achieved.
- We spray the bread with oil and vinegar and we put it in the glass along with the garlic, pepper and cucumber.
- We shred until obtain the desired texture, if necessary add a little water until it has the right consistency.
- let’s go outwe try to correct if necessary.
- we put the strawberry gazpacho in a container or jar with a lid and Store in the fridge until serving time.
{ “@context”: “https://schema.org/”, “@type”: “Recipe”, “mainEntityOfPage”: { “@type” : “WebPage”, “@id”: “https:// www.pequerecetas.com/receta/gazpacho-de-cerezas/” , “url” : “https://www.pequerecetas.com/receta/gazpacho-de-cerezas/” , “name”: “Cherry gazpacho ( easy recipe for summer)”, “datePublished”: “2023-04-26T15:49:08+02:00”, “dateModified”: “2023-04-26T15:53:37+02:00”, “description “: “” }, “name”: “Cherry gazpacho (easy summer recipe)”, “image”: “https://www.pequerecetas.com/wp-content/uploads/2023/04/gazpacho- de-cerezas.jpg”, “author”: { “@type”: “Person”, “name”: “Little Recipes” }, “publisher”: { “@type”: “Organization”, “@id”: ” https:/www.pequerecetas.com#organization”, “url”: “https://www.pequerecetas.com”, “name”: “Pequerecetas”, “sameAs”: ( “https://www.facebook. com/pequerecetas” ) }, “description”: “”, “prepTime”: “PT25M”, “totalTime”: “PT5M”, “recipeYield”: “4”, “recipeCategory”: “Food”, “recipeCuisine”: “Spanish”, “keywords”: “summer”, “nutrition”: { “calories”: “kcal per 100g” }, “aggregateRating”: { “@type”: “AggregateRating”, “ratingValue”: “5”, “ratingCount”: “8”, “bestRating”: “5”, “worstRating”: “1” }, “recipeIngredient”: (“500 g cherries”,”500 g pear tomato”,”1/2 bell pepper green Italian”,”1 garlic clove”,”1 cucumber”,”2 slices of crustless bread”,”1 cucumber”,”1 tablespoon vinegar”,”5 tablespoons extra virgin olive oil”,”salt to taste”,”500 g cherries”,”500 g pear tomato”,”1/2 Italian green pepper”,”1 garlic clove”,”1 cucumber”,”2 slices of crustless bread”,” 1 cucumber”,”1 tablespoon vinegar”,”5 tablespoons extra virgin olive oil”,”salt to taste”) , “datePublished”: “2023-04-26T15:49:08+02:00″, ” dateModified”: “2023-04-26T15:53:37+02:00”, “recipeInstructions”:(” Wash the vegetables and cherries well. Chop the tomatoes, no need to peel them. Peel the cucumber and cut it into 4 or 5 pieces. Also chop the pepper and remove the seeds. Peel the garlic clove, remove the germ and cut it into slices. Remove the stone from the cherries, reserving some for decoration. You can easily do it with a stoner like this one. We put the tomato and cherries in the blender glass and process until we achieve a homogeneous mixture. Spray the bread with the oil and vinegar and add it to the glass along with the garlic, pepper and cucumber. We crush until we obtain the desired texture, if necessary we add a little water until it has the right consistency. We go out, we try to correct if necessary. Place the strawberry gazpacho in a container or jar with a lid and store in the fridge until ready to serve. “) }

How to accompany the cherry gazpacho
you can serve the Cherry Gazpacho with some whole cherries on top; You can also opt for the classic gazpacho toppings, such as finely chopped cucumber and tomato along with some croutons. Our suggestion is to serve it with fresh basil and chopped pistachios.
More homemade gazpacho recipes
If you are a fan of gazpachos and cold soups You will love all the recipes we have. From the most classic like the Andalusian gazpacho, he Salmorejohe extreme gazpacho or the White garlicto more particular proposals such as the Cantaloupe Gazpacho, he Strawberry gazpachohe Watermelon Gazpacho, he Avocado Gazpacho or the cucumber gazpacho.
Homemade gazpacho recipes
In PequeRecipes
How to make Ajoblanco (traditional almond gazpacho recipe)
In PequeRecipes
Andalusian gazpacho (this is the recipe for the BEST gazpacho)
In PequeRecipes
Cordovan salmorejo (traditional EASY recipe)
In PequeRecipes
Melon gazpacho (the BEST recipe)
In PequeRecipes
STRAWBERRY Gazpacho (easy and very healthy recipe)
In PequeRecipes
Watermelon gazpacho (EASY recipe for summer)
In PequeRecipes
Avocado gazpacho (easy and healthy recipe)
In PequeRecipes
Cucumber gazpacho (3 light recipes with apple or yogurt)
The entry Cherries Gazpacho (easy recipe for summer) was first published on PequeRecetas