Air fryer burger, a healthy alternative

Who can resist the delicious taste of a air fryer burger juicy and well seasoned?

In search of healthier options to enjoy this classic dish, the air fryer it has become an ally in our kitchens.

We have already told you how to do air fryer roasted chicken, salmonor even air fryer cakeand today we are going to see how to prepare perfect hamburgers using this innovative appliance.

Forget greasy frying and try making air fryer burgers, I assure you that they are juicy and while the fryer works you can take the opportunity to do other things. We tell you all the secrets of this alternative to get delicious and healthier hamburgers.

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How to accompany the homemade hamburger in an air fryer

You can accompany the homemade burger in the traditional way, with hamburger ‘bread, lettuce, tomato and pickles. Add ketchup and mustard, and accompany with fries in air fryer.

If you want a lighter version you can do without the bread and accompany your hamburger with a salad.

Tips for making hamburgers in an air fryer

• Choose the right meat: To get juicy burgers, I recommend using a minced beef and pork mix. This will help the burgers retain their juiciness during air fryer cooking.
• Season to taste: Add your favorite seasonings to the meat mixture to enhance the flavor of the burgers. You can use salt, pepper, garlic powder, onion powder, or other spices of your choice. Mix the seasonings well into the meat to distribute them evenly.
• shape the burgers: Divide the meat mixture into equal portions and form into patties with your hands. Make sure they are a uniform thickness so they cook evenly in the air fryer. For that, hamburger molds or presses are very useful. You can make them any size you prefer, but remember that it is important to leave enough space between them for proper air circulation during cooking.

• Preheat the air fryer: Before placing the burgers, preheat the air fryer to the recommended temperature for cooking burgers (usually around 200°C for 5 minutes). This will help the burgers sear quickly and keep their juiciness on the inside.
• Adjust the cooking time: Cooking time may vary depending on the thickness of the burgers and your cooking preferences (rare, medium or well done). In our case we have used the preset program for meat from the cosori air fryer which is 205ºC for 6 minutes, but for reference you can start with about 10-12 minutes and then adjust the time according to your personal preference.

• flip the burgers: Halfway through the cooking time, flip the patties to make sure they cook evenly on both sides. This will help to obtain a crunchy texture on the outside and a perfect juiciness on the inside.
• add cheese at the end: If you want to add cheese to your burgers, you can do it during the last few minutes of cooking in the air fryer. This will allow it to melt smoothly over the burgers, giving them a delicious pop of flavor.

The Hamburger entree in an air fryer, a healthy alternative was first published on PequeRecetas

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